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About us

Grupo Pistacyl is the result of the work of the Pérez Heras siblings, a family with a long agricultural tradition and origins in the Valladolid town of Pozal de Gallinas. Their love for the land and innovative vision of agriculture have led to a business group at the forefront of sustainable farming

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AREAS OF ACTIVITY

Icono pistacho

We harvest the perfect
pistachio, and we bring it to your table without any kind of artificial processing.

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We make a very young and
fun DO Rueda wine, a total rebel.

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We put our knowledge and
modern machinery at the service of agriculture.

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OUR MISSION

“We are a business group attached to the land. Roots, commitment, innovation, and
sustainability are some of our values. We want to offer the best of the countryside while
taking care of our environment.?

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NEWS

Pistacyl Pistachio Stars Again in the Dulcería Competition 990 660 Grupo Pistacyl

Pistacyl Pistachio Stars Again in the Dulcería Competition

Pistacyl Pistachio has once again taken center stage in the “Dulcería – Mejor Dulce Alimentos de Valladolid” competition, organized by the Valladolid Provincial Council in conjunction with the Provincial Association of Confectionery Entrepreneurs. Macarena Sánchez-Colomer, from “L’Átelier sin gluten” in Valladolid, won second prize in the 2025 edition of this competition with her dessert “Esperanza,”…

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Alfredo Pérez Receives the Agri-Food Award at the 41st Businessperson of the Year Competition at the University of Valladolid 1963 1308 Grupo Pistacyl

Alfredo Pérez Receives the Agri-Food Award at the 41st Businessperson of the Year Competition at the University of Valladolid

The president of Grupo Pistacyl, Alfredo Pérez, has received the Agri-Food Award at the 41st Businessperson of the Year Competition, held annually by the Faculty of Commerce and Labor Relations of the University of Valladolid to recognize the work of companies and organizations within the industrial and social fabric of the province of Valladolid. The…

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Grupo Pistacyl at Major International Trade Shows 1200 1600 Grupo Pistacyl

Grupo Pistacyl at Major International Trade Shows

Pistacyl Group continues its strong commitment to international markets by participating in some of the leading agri-food trade shows to showcase its products to importers and professionals around the world. In January, and in collaboration with the Institute of Business Competitiveness of Castilla y León, it was present at the Sirha Lyon Fair, which took…

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Grupo Pistacyl returns to Salón Gourmets with innovative products such as pistachio slushy and pistachio cream with fig jelly 2560 1920 Grupo Pistacyl

Grupo Pistacyl returns to Salón Gourmets with innovative products such as pistachio slushy and pistachio cream with fig jelly

Grupo Pistacyl returns to Salón Gourmets 2025 with several innovations made from the 100% natural pistachios it produces. The Valladolid-based agri-food company will take advantage of its presence at the prestigious event, held from April 7 to 10 at the Madrid trade fair center (IFEMA), to unveil its innovative pistachio slushy to all visitors for…

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Innovation and investigation to get the best out of the land

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PISTACYL S.L has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of SMEs and thanks to which it has launched an International Digital Marketing Plan with the aim of improving its online positioning in foreign markets during the 2018. Thanks to this, it has had the support of the XPANDE DIGITAL Program of the Valladolid Chamber of Commerce.

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PISTACYL S.L. ha recibido una ayuda para la ejecución del proyecto de Investigación y Desarrollo, de título “HOMOGENIZACIÓN DE LA PRODUCCIÓN  DE PISTACHO DE CASTILLA Y LEÓN BASADO EN LA CALIBRACIÓN DE AGRICULTURA DE PRECISIÓN” y número de expediente IDI-20200822 , a través del Centro para el Desarrollo Tecnológico Industrial (CDTI), ayuda cofinanciada por el Fondo Europeo de Desarrollo Regional (FEDER) a través del Programa Operativo Plurirregional de España 2014-2020.

El objetivo general del proyecto es continuar con la especialización y aprendizaje en las buena prácticas del cultivo del pistacho, con el fin ser competitivos en el mercado actual por medio de la homogenización de la producción basada en la agricultura de precisión.

Lugar de ejecución: Pozal de Gallinas- Valladolid.
Plazo de ejecución: de marzo de 2020 a diciembre 2022.
Presupuesto de ejecución: 209.826€.
Ayuda parcialmente Reembolsable: 162.824,98€

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“Grupo Pistacyl ha sido beneficiaria del Fondo Europeo de Desarrollo Regional cuyo objetivo es mejorar la competitividad de las Pymes y gracias al cual ha puesto en marcha un Plan de Internacionalización con el objetivo de mejorar su posicionamiento online en mercados exteriores durante el año 2023. Para ello ha contado con el apoyo del Programa XPANDE de la Cámara de Comercio de Valladolid.”
Una manera de hacer Europa

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