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About us

Grupo Pistacyl is the result of the work of the Pérez Heras siblings, a family with a long agricultural tradition and origins in the Valladolid town of Pozal de Gallinas. Their love for the land and innovative vision of agriculture have led to a business group at the forefront of sustainable farming

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AREAS OF ACTIVITY

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We harvest the perfect
pistachio, and we bring it to your table without any kind of artificial processing.

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We make a very young and
fun DO Rueda wine, a total rebel.

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We put our knowledge and
modern machinery at the service of agriculture.

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OUR MISSION

“We are a business group attached to the land. Roots, commitment, innovation, and
sustainability are some of our values. We want to offer the best of the countryside while
taking care of our environment.?

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NEWS

Grupo Pistacyl presents its first Desacato Sauvignon Blanc D. O. Rueda wine at Barcelona Wine Week 940 788 Grupo Pistacyl

Grupo Pistacyl presents its first Desacato Sauvignon Blanc D. O. Rueda wine at Barcelona Wine Week

Grupo Pistacyl will be present from February 3 to 5 at Barcelona Wine Week, where it will present the first vintage of its Desacato Sauvignon Blanc wine, the first it has made with this grape variety under the Rueda Denomination of Origin. This new wine thus joins its already consolidated Desacato Verdejo, which the Valladolid…

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Grupo Pistacyl Launches an Exclusive Gourmet Box in Collaboration with the Thyssen Museum 1512 2016 Grupo Pistacyl

Grupo Pistacyl Launches an Exclusive Gourmet Box in Collaboration with the Thyssen Museum

The range of pistachio products made by Grupo Pistacyl is now part of the Museo Nacional Thyssen-Bornemisza, where they can be purchased at its official store. The family-owned company from Valladolid has reached an agreement with the national gallery to launch an exclusive gourmet box. This box reproduces a painting from the Carmen Thyssen collection…

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Pistacyl’s experience in pistachio cultivation, an example at a conference organised by the University of Valladolid 1600 1200 Grupo Pistacyl

Pistacyl’s experience in pistachio cultivation, an example at a conference organised by the University of Valladolid

The president of Grupo Pistacyl, Alfredo Pérez, participated on the 15th of November in an informative conference organised by the Higher Technical School of Agricultural Engineering of Palencia (ETSIIAA) of the University of Valladolid (UVa) with the aim of learning about the current situation of some of the high-value crops and their potential for the…

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The Asociación Iniciativas Empresariales grants Grupo Pistacyl with the 2024 Consolidated Company Award 828 776 Grupo Pistacyl

The Asociación Iniciativas Empresariales grants Grupo Pistacyl with the 2024 Consolidated Company Award

Grupo Pistacyl has been awarded the 2024 Business Initiatives Award in the Consolidated Company category, during the 8th Gala held on October 3 at the headquarters of the Cortes of Castilla y León in Valladolid. With this award, the Business Initiatives Association recognizes this family group as a “business example to follow” by other entrepreneurs,…

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Innovation and investigation to get the best out of the land

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PISTACYL S.L has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of SMEs and thanks to which it has launched an International Digital Marketing Plan with the aim of improving its online positioning in foreign markets during the 2018. Thanks to this, it has had the support of the XPANDE DIGITAL Program of the Valladolid Chamber of Commerce.

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PISTACYL S.L. ha recibido una ayuda para la ejecución del proyecto de Investigación y Desarrollo, de título “HOMOGENIZACIÓN DE LA PRODUCCIÓN  DE PISTACHO DE CASTILLA Y LEÓN BASADO EN LA CALIBRACIÓN DE AGRICULTURA DE PRECISIÓN” y número de expediente IDI-20200822 , a través del Centro para el Desarrollo Tecnológico Industrial (CDTI), ayuda cofinanciada por el Fondo Europeo de Desarrollo Regional (FEDER) a través del Programa Operativo Plurirregional de España 2014-2020.

El objetivo general del proyecto es continuar con la especialización y aprendizaje en las buena prácticas del cultivo del pistacho, con el fin ser competitivos en el mercado actual por medio de la homogenización de la producción basada en la agricultura de precisión.

Lugar de ejecución: Pozal de Gallinas- Valladolid.
Plazo de ejecución: de marzo de 2020 a diciembre 2022.
Presupuesto de ejecución: 209.826€.
Ayuda parcialmente Reembolsable: 162.824,98€

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“Grupo Pistacyl ha sido beneficiaria del Fondo Europeo de Desarrollo Regional cuyo objetivo es mejorar la competitividad de las Pymes y gracias al cual ha puesto en marcha un Plan de Internacionalización con el objetivo de mejorar su posicionamiento online en mercados exteriores durante el año 2023. Para ello ha contado con el apoyo del Programa XPANDE de la Cámara de Comercio de Valladolid.”
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