Pistacyl takes its pistachio to Taste Spain Austria

Pistacyl takes its pistachio to Taste Spain Austria

Pistacyl takes its pistachio to Taste Spain Austria 2048 921 Grupo Pistacyl

Pistacyl participated in Taste Spain Austria, a food and wine exhibition organized by ICEX in Vienna on May 15 to promote the presence and knowledge of these products in the Austrian market.

This event was aimed at importers and distributors from Austria and, due to its proximity, also from Slovenia, Slovakia, Hungary, Croatia and Serbia, as well as professionals from the food and gastronomy retail trade, hospitality and specialized press.

All of them have been able to learn about the qualities of the pistachio that Pistacyl sells in its natural state, and which stands out for its quality both in size and flavor and other organoleptic properties, qualities that have been highly valued by the attendees.

In addition, Pistacyl presented its natural pistachio paste to foreign professionals, a product made only using pistachio ground in three phases in a stone mill, which prevents it from undergoing temperature changes that alter its properties, and is especially aimed at the field of hospitality.

By participating in this event, Pistacyl reinforces its commitment to internationalization with the aim of exporting 50 percent of its production, mainly to Europe, where it is already present in markets such as Ireland, France, Portugal and Italy.

PISTACYL S.L has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of SMEs and thanks to which it has launched an International Digital Marketing Plan with the aim of improving its online positioning in foreign markets during the 2018. Thanks to this, it has had the support of the XPANDE DIGITAL Program of the Valladolid Chamber of Commerce.

PISTACYL S.L. ha recibido una ayuda para la ejecución del proyecto de Investigación y Desarrollo, de título “HOMOGENIZACIÓN DE LA PRODUCCIÓN  DE PISTACHO DE CASTILLA Y LEÓN BASADO EN LA CALIBRACIÓN DE AGRICULTURA DE PRECISIÓN” y número de expediente IDI-20200822 , a través del Centro para el Desarrollo Tecnológico Industrial (CDTI), ayuda cofinanciada por el Fondo Europeo de Desarrollo Regional (FEDER) a través del Programa Operativo Plurirregional de España 2014-2020.

El objetivo general del proyecto es continuar con la especialización y aprendizaje en las buena prácticas del cultivo del pistacho, con el fin ser competitivos en el mercado actual por medio de la homogenización de la producción basada en la agricultura de precisión.

Lugar de ejecución: Pozal de Gallinas- Valladolid.
Plazo de ejecución: de marzo de 2020 a diciembre 2022.
Presupuesto de ejecución: 209.826€.
Ayuda parcialmente Reembolsable: 162.824,98€

“Grupo Pistacyl ha sido beneficiaria del Fondo Europeo de Desarrollo Regional cuyo objetivo es mejorar la competitividad de las Pymes y gracias al cual ha puesto en marcha un Plan de Internacionalización con el objetivo de mejorar su posicionamiento online en mercados exteriores durante el año 2023. Para ello ha contado con el apoyo del Programa XPANDE de la Cámara de Comercio de Valladolid.”
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