Pistacyl, Valladolid Food Innovation Award 2023

[vc_row][vc_column][vc_column_text]The Pistacyl company, the main pistachio producer in Castile and Leon that is part of Grupo Pistacyl, has been awarded the 2023 Innovation Award in the second edition of the Agri-Food Innovation Awards of the “Alimentos de Valladolid. To everyone’s liking” brand convened by the Valladolid Provincial Council. This award is a new recognition of […]
Grupo Pistacyl takes Spanish pistachio to India

[vc_row][vc_column][vc_column_text]Grupo Pistacyl has made the Spanish pistachio known in India, where it has shown professionals in the country’s agri-food sector the properties and characteristics of this dried fruit, of which it is the main producing company in Castile and Leon. Grupo Pistacyl participated in New Delhi in the first edition of Taste Spain India, an […]
Grupo Pistacyl brings precision viticulture to nearly 3,000 hectares of vineyards in Castile and Leon, Andalusia, Extremadura and La Rioja

[vc_row][vc_column][vc_column_text]Grupo Pistacyl, through its Agrícola Pistacyl service company, has started harvesting grapes in different wine-growing areas of the country where it is applying an innovative precision viticulture process that allows real-time knowledge of the performance of each vine. The system was launched on an experimental basis during the last campaign in Castile and Leon and […]
Pistacyl Group displays its products to European and North and South American importers

[vc_row][vc_column][vc_column_text]As part of its internationalization strategy, Grupo Pistacyl held different meetings with importers from Europe, the United States and South America on July the 5th in Valladolid in order to establish new business relationships that allow it to expand its presence in those markets. These meetings were part of a “reverse trade mission” organized within […]
Recoletas Pistacyl ends a great season

[vc_row][vc_column][vc_column_text]The Recoletas Atlético Valladolid Pistacyl, a cadet handball team sponsored by Grupo Pistacyl, finished the 2022-2023 season achieving excellent results in all the competitions in which it had participated. Thus, the “blue mini-gladiators” trained by Álvaro Martínez finished second in the Cadet Championship of Castile and Leon, in an exciting and even best-of-four final held […]
Pistacyl takes its pistachio to Taste Spain Austria

[vc_row][vc_column][vc_column_text]Pistacyl participated in Taste Spain Austria, a food and wine exhibition organized by ICEX in Vienna on May 15 to promote the presence and knowledge of these products in the Austrian market. This event was aimed at importers and distributors from Austria and, due to its proximity, also from Slovenia, Slovakia, Hungary, Croatia and Serbia, […]
Grupo Pistacyl donates pistachio nuts for the animals of the Center “La Era de las Aves” in Fresno El Viejo (Valladolid)

[vc_row][vc_column][vc_column_text]As part of its commitment to sustainability and to its environment, Grupo Pistacyl has reached a collaboration agreement with the “La Era de las Aves” Zoological Park and Shelter in Fresno El Viejo (Valladolid) for the donation of pistachio destined to feed their animals. It is the chopped pistachio that remains mixed with the shell […]
Desacato, at the fifth edition of Valladolid Plaza Mayor de Vino

[vc_row][vc_column][vc_column_text]Grupo Pistacyl took part with its Desacato wine in the fifth edition of ‘Valladolid, Plaza Mayor del Vino’, an event that was held between May 5 and 7 in the Castilian capital and that has confirmed the great reception, this white wine made with Verdejo grapes from the Rueda Denomination of Origin, has received among […]
Pistachio from Castile and Leon arouses great interest in the 36th edition of Salón Gourmets

[vc_row][vc_column][vc_column_text]The pistachio from Castilla y León has aroused great interest among those attending the 36th edition of the Salón Gourmets, which has been held from April 17th to 20th at IFEMA Madrid, and where it has been presented by Grupo Pistacyl, the largest producer of this nut in the region. With a stand at the […]
Grupo Pistacyl products, at the 36th edition of Salón Gourmets

[vc_row][vc_column][vc_column_text]Grupo Pistacyl will be present from April 17th to 20th at the 36th edition of Salón Gourmets, the number one quality Food and Beverage Fair in Europe and one of the benchmark events in the world. Grupo Pistacyl will participate in this event at stand 4F23-74 in Hall 4 of IFEMA Madrid, where it will […]